Rebecca's Cooking Journal

salt and pepper

New Acquisition

We had such a delicious weekend, mostly thanks to a new addition to our deck: a wonderful grill.

It is this one: it has both a gas grill and a charcoal grill.

My husband really wanted the charcoal side and I really wanted the ease of gas, so we got a grill with both. So far, my husband has grilled on “his” side.

I look forward to many yummy meals with this wonderful new tool.

Do you grill with charcoal or a gas? Why?


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