This week I started feeling the burn out of being creative every day. I went back to some old recipes, and my husband and I together whipped up some yummy meals. He has an amazing talent for taking what’s in the fridge and making a masterful creation, all without a recipe. I helped, but I can’t even begin to try to recreate a recipe for your sake.

Sunday

Grilled pork with grape and cranberry sauce; walnut green beans; mashed potatoes with sour cream and parmesan*

Monday

Breakfast: Coconut and Lime Granola

Macaroni and Cheddar (original here)

Tuesday

Mozzarella Meatballs; baked broccoli; mashed potatoes (original here)

Wednesday

[leftovers]

Thursday

sandwiches

Friday

Cheese and tomato sandwiches with bacon-cranberry salad*

Saturday

Picnic: egg-salad sandwiches, carrot sticks, mozzarella and basil salad, and leftover bacon-cranberry salad*

*My husband’s creative non-recipe creations

Related posts:

1. What We Ate (Week Ending June 27)
2. What We Ate (Week Ending June 13)
3. What We Ate (Week Ending June 6)
4. What We Ate (Week ending July 11)
5. What We Ate (September & October)

This entry was posted on Monday, June 22nd, 2009 at 8:32 am and is filed under where I am. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.