Another huge list of the various things I’ve been making. I’m trying to be more organized these days, so we’ll see. I’m trying to not repeat anything each month, but I’ve failed at that a few times.

• Penne Ponza
• Frozen pizza
• Chicken nuggets
• French Toast
• Spaghetti with Italian sausage
• Pasta in sage brown butter sauce
• Cream of Tomato Soup with cheddar shortbread
• Chicken in a mesclun and chive salad with maple apple dressing
• Rustic Root Vegetable Soup
• Meatloaf
• Fettuccine Alfredo with a pasta base (this did not work at all!)
• Quesadillas with guacamole
• Pork tenderloin with mustard, horseradish, and currant jam sauce and roasted vegetables
• Wintery Day Soup (from Soup Day book)
• Macaroni and cheese (for Raisin with babysitter)
• Green eggs (chives and parsley) and ham
• Roast chicken with lemons and rosemary, rolls, salad, baked vegetables
• Cheese sandwiches
• Frozen pizza
• Pork chops and potatoes
• Braised teriyaki chicken with risotto
• Arancini and chicken nuggets
• Pumpkin soup with leftover rolls
• Chicken burgers, chips, and carrots
• Macaroni and cheese and leftovers

I’m making weekly eating lists for my shopping lists. Hopefully, I’ll keep improving at trying new things! Next time I head to the library, I’m getting a cookbook to read.

Related posts:

1. What We Ate (Week Ending June 20)
2. What We Ate, Februray 2011
3. What We Ate (September & October)
4. Casual Meals
5. What We Ate (Week ending July 18)

This entry was posted on Friday, February 4th, 2011 at 12:27 pm and is filed under where I am. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.